Chocolor- cocoa butter based colours
30 different tonality azoic, mineral or natural extract and luster dust version. It’s about pigments in extra-fine powder. Their use is 
recommented for coloring white chocolate. They are in a solid state and must be melted before use. You can melt it by microwave oven, by 
phone or in water bath. Use it at 28°C. For treatment of mould using brush or spray-gun to get bright and colorful effects; for coloring 
stuffed anhydrous. You can use it with brush directly on chocolate subjects. High covering power they are packed in jars with special 
flip/top plug. They comply with the purity characteristics required by the EC Regulation 231/2012.